Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, garlic parmesan roasted cauliflower. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Garlic Parmesan Roasted Cauliflower is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Garlic Parmesan Roasted Cauliflower is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Parmesan Roasted Cauliflower:
- Make ready 1 medium head cauliflower - broken into large florets
- Take 1/3 cup mayonnaise
- Prepare 1/4 cup grated parmesan
- Take 1 tbs minced garlic
- Take to taste Salt and pepper
Steps to make Garlic Parmesan Roasted Cauliflower:
- Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
- In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
- Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
- Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!
So that is going to wrap this up for this exceptional food garlic parmesan roasted cauliflower recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
