Buffalo Chickpea Lettuce Wraps
Buffalo Chickpea Lettuce Wraps

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, buffalo chickpea lettuce wraps. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Buffalo Chickpea Lettuce Wraps is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Buffalo Chickpea Lettuce Wraps is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Buffalo Chickpea Lettuce Wraps:
  1. Take Chickpea mixture
  2. Take 3 cans chickpeas (15.5 oz each)
  3. Get 1/4 cup hot sauce
  4. Get 2 tbsp butter
  5. Make ready 1/4 cup buffalo sauce
  6. Prepare 1/2 tsp garlic powder
  7. Take 1 tsp paprika
  8. Take 1/2 tsp onion powder
  9. Get 1/4 tsp cayenne
  10. Make ready 1/4 tsp salt
  11. Make ready 1/4 tsp black pepper
  12. Prepare 1/8 tsp ground mustard
  13. Get Lettuce Wrap Toppings
  14. Take Blue cheese crumbles
  15. Prepare Shredded cheddar cheese
  16. Get slices Celery
  17. Get slices Red onion
Instructions to make Buffalo Chickpea Lettuce Wraps:
  1. Drain and rinse the chickpeas.
  2. Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
  3. Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
  4. Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.

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