Pickle Pig
Pickle Pig

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pickle pig. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pickle Pig is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Pickle Pig is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have pickle pig using 25 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pickle Pig:
  1. Get Croquettes
  2. Prepare 100 g Bury black pudding, diced
  3. Make ready 100 g raw milk Lancashire cheese, crumbled
  4. Get 250 g cold mashed potato
  5. Get 1 tbsp Lancashire sauce or Worcestershire sauce
  6. Take 1 shallot, finely diced
  7. Take 1 tbsp flour
  8. Make ready 1 beaten egg
  9. Get 100 g panko breadcrumbs
  10. Make ready 4 tbsps oil
  11. Get Salad
  12. Take micro leaves; kale, wild rocket, pea shoots, garlic chives
  13. Get small handful of radishes, sliced
  14. Get small handful of sour fruits; cherries, blackberries, physalis
  15. Get 2 tbsps pomegranate seeds
  16. Take 1 tbsp macadamia nuts
  17. Take 1 tbsp sprouted lentils
  18. Take few pickled green strawberries
  19. Take 1 pickled walnut, sliced
  20. Make ready 1 avocado, chopped
  21. Take 2 tbsps herbs, mint, Greek basil and chives
  22. Prepare Dressing
  23. Prepare 1 tbsp pickling liquid from the walnuts
  24. Take 1 tbsp good quality balsamic vinegar
  25. Prepare smidgen of wasbi
Instructions to make Pickle Pig:
  1. Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
  2. Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.

So that’s going to wrap it up for this exceptional food pickle pig recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!