Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, green mango chutney. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Green Mango Chutney is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Green Mango Chutney is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have green mango chutney using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Mango Chutney:
- Prepare 300 gm Green mango
- Prepare 2 cup Sugar
- Make ready to taste Salt
- Prepare 1/2 tsp Termeric
- Get 1 tsp Mustard oil
- Prepare 1/2 tsp Black mustard
- Take 2-3 piece Dry red chillies
Instructions to make Green Mango Chutney:
- Wash the mango and pat dry and peeled.
- Cut the mango and heat oil in a pan, add black mustard & dry red chilli.
- Add mango and stire. Add salt and termeric and add water and bring it to boil.
- Add sugar and boil 5 min and ready to serve.
So that’s going to wrap this up for this exceptional food green mango chutney recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
