Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, "almost homemade" pepperoni & parmesan bruscetta with garlic butter bread. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
"Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook "almost homemade" pepperoni & parmesan bruscetta with garlic butter bread using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread:
- Make ready 14 oz store bought Bruschetta (I prefer Sabra brand)
- Prepare 1/3 cup shredded parmesan
- Get 16 slices pepperoni, chopped very small
- Take 1 loaf of french bread sliced in 1/4 inch slices
- Take 1/2 cup butter melted
- Make ready 1 tsp each of garlic salt and Italian seasoning
Instructions to make "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread:
- Mix brushetta, pepperoni and Parmesan cheese. I do this a few hrs ahead of time so the flavors combine.
- Preheat oven to 325. Place French bread slices on a cookie sheet. Melt butter, garlic salt and Ital seasoning.
- Brush bread slices with melted butter and bake for 5-7 min or until slightly golden.
- When bread slices are cooled down arrange on a serving platter with "homemade" brushetta in the center.
So that is going to wrap it up for this special food "almost homemade" pepperoni & parmesan bruscetta with garlic butter bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


