Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hazelnut pound cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Hazelnut Pound Cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Hazelnut Pound Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook hazelnut pound cake using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hazelnut Pound Cake:
- Get 3 sticks butter
- Make ready 2 &1/2 cups sugar
- Prepare 4 eggs
- Prepare 2 &1/2 cups flour
- Take 1 cup half & half
- Take 2 tsp Superior hazelnut flavor
Steps to make Hazelnut Pound Cake:
- Make sure all of your ingredients are at room temperature.
- In a mixer, add the butter and sugar, cream together with a paddle attachment.
- Add eggs one at a time, and continue to beat on medium speed, scrape down the bowl.
- Add the flour and the milk alternating between the two, add flavor, continue to beat for 5 mins.
- Pour into prepared pan with butter and flour.
- Bake @ 350 till done about 45 mins. Cool
So that is going to wrap it up for this special food hazelnut pound cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
