Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, lentil pasta dish. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lentil Pasta Dish is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Lentil Pasta Dish is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have lentil pasta dish using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lentil Pasta Dish:
- Prepare 1 (25 ounce) jar of your favorite pasta sauce
- Make ready 2 (15 ounce) cans of lentils, Rinsed and drained
- Get 2 (4.5 ounce) jars sliced mushrooms, rinsed and drained
- Make ready 1 (8 ounce) box chickpea pasta (Or your favorite)
- Prepare Salt, pepper, olive oil
Steps to make Lentil Pasta Dish:
- Rinse and drain your lentils and mushrooms. Pour a little olive oil in the bottom of a 5 quart soup pan. Cook the lentils in the olive oil a bit then add the mushrooms and cook them a bit. Sprinkle a little salt and pepper over them if you would like. (Sometimes jarred pasta sauce is salty enough)
- Pour in the pasta sauce and stir everything well and continue cooking.
- Boil your pasta in salted water then drain. Plate it all up and enjoy!
So that’s going to wrap this up for this exceptional food lentil pasta dish recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
