Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, banana nut bread. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
banana nut bread is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. banana nut bread is something which I have loved my entire life.
All Reviews for Extreme Banana Nut Bread 'EBNB'. Someone who KNOWS what banana nut bread is supposed to be! Looking for a banana bread recipe that has a little crunch?
To begin with this recipe, we have to first prepare a few ingredients. You can have banana nut bread using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make banana nut bread:
- Prepare shortening
- Take sugar
- Take eggs
- Get mashed ripe banana (2 medium)
- Take chopped walnuts
- Make ready Flour Mixture
- Get all-purpose flour
- Make ready baking powder
- Get baking soda
- Take salt
Made with ripe bananas, pecans, and cinnamon this homemade bread is so. Warm banana nut bread is hard to beat, even if it isn't completely picture perfect. Variations for this Banana Nut Bread Recipe. If walnuts aren't your thing, here are a few common and delicious options!
Steps to make banana nut bread:
- Place shortening and sugar in mixer bowl. Attach bowl and flat beater to mixer. turn to speed 6 and beat about 1 minute. Stop and scrape bowl. Continuing on speed 6, beat about 1 minute longer.
- Add eggs. turn to speed 4 and beat about 30 seconds. Stop and scrape bowl. Turn to speed 6 and beat about 1 1/2 minutes
- Combine flour, baking powder, baking soda, and salt in separate bowl
- Add half of flour mixture and half of mashed banana to mixer bowl. Turn to stir speed (speed 1) and mix about 30 seconds.
- Add remaining flour and banana. continuing on STIR speed, mix about 30 seconds.
- Stop and scrape bowl. Add walnuts. Continue on STIR speed, mix about 15 seconds
- Pour mixture into greased and floured 9x5x3" baking pan. Bake at 350°F for 40 to 45 minutes.
- Cool 5 minutes in pan.
- Remove from pan and cool completely on wire rack
This basic moist banana nut bread is made with simple pantry ingredients. Use pecans or walnuts in the loaf or If you have three ripe bananas, you can bake this easy, delicious loaf of banana bread. Charlie Andrews from New Orleans demonstrates how to make a delicious and moist Banana Nut Bread. Hope you all will give this recipe a try. The sour cream helps keep the loaf soft, while the walnuts add a welcomed.
So that’s going to wrap it up with this special food banana nut bread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


