Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, coconut milk gravy. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Coconut Milk Gravy is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Coconut Milk Gravy is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have coconut milk gravy using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Milk Gravy:
- Make ready Onion 1 No
- Take Tomato 1 No
- Prepare Potato 1 No
- Prepare Oil 3 tspn
- Prepare Turmaric powder 1/4 tspn
- Prepare Kashmiri chilly powder 2 tspn
- Prepare Corriender powder 2 tspn
- Prepare Bengal gram powder 2 tspn
- Take 1/2 cup Coconut Milk
- Make ready 200 ml Water
- Get leaves Curry
Instructions to make Coconut Milk Gravy:
- Take all ingredients first
- Take a kadai add oil, onion fry golden in colour and add tomato and potato fry few minutes. Then add all masala and salt.
- Add water and cook 10 minutes until potato cooked well.
- Add coconut milk and cook few minutes add curry leaves. It will goes very well for Idly and Dosa.
So that’s going to wrap it up for this exceptional food coconut milk gravy recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
