MOLASSES CRINKLES
MOLASSES CRINKLES

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, molasses crinkles. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Molasses Crinkles. this link is to an external site that may or may not meet accessibility guidelines. Molasses Crinkles couldn't be more holiday perfect. Molasses Crinkles couldn't be more holiday perfect.

MOLASSES CRINKLES is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. MOLASSES CRINKLES is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have molasses crinkles using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make MOLASSES CRINKLES:
  1. Prepare 3/4 cup soft shortening
  2. Make ready 1 egg
  3. Prepare 1 cup brown sugar
  4. Get 1/4 cup molasses
  5. Get 2 1/4 cup flour
  6. Take 2 tsp soda
  7. Prepare 1 tsp cloves
  8. Prepare 1 tsp cinnamon
  9. Take 1 tsp ginger
  10. Get 1/4 tsp salt

Molasses Crinkles are our family-favorite classic molasses cookies. Who needs those ginger snaps from a box when you can whip up your very own ginger & molasses beauties at home? These tasty molasses cookies come out of the oven looking sugary and crinkled. They are perfect for the holidays or make them for a lunchbox treat.

Instructions to make MOLASSES CRINKLES:
  1. In first bowl mix shortening, egg, brown sugar and molasses.
  2. In second bowl mix flour, soda, cloves, cinnamon, ginger and salt
  3. Mix all ingredients together then chill in refrigator overnight.
  4. Preheat oven 375° - lightly grease baking sheet.
  5. Roll dough into balls, size of walnuts, dip tpo in sugar, place cookies sugar side up 3 inches apart.
  6. Bake 10-12 minutes or just set but not hard

Mix thoroughly the shortening, brown sugar, egg, and molasses. Then sift together and stir in the rest of the ingredients. Baking cookies is a Christmas tradition in my family. Even though my daughter is not quite a year old, I am already starting the tradition with her. These sugar-crusted molasses crinkles are soft and chewy, and the flavor, spiced with all the warmth of cinnamon and cloves, is exceptional.

So that’s going to wrap this up for this special food molasses crinkles recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!