Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, banana cake with palm sugar. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Banana Cake with Palm Sugar is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Banana Cake with Palm Sugar is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have banana cake with palm sugar using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Cake with Palm Sugar:
- Prepare 4 ripe bananas, mashed
- Prepare 1 cup self-rising flour (or 1 cup of flour + 1 tsp of baking powder)
- Get 1/2 cup palm sugar (add more if you want a sweeter cake)
- Make ready 1 tbsp oil (I used sunflower oil)
- Get 2 eggs
Steps to make Banana Cake with Palm Sugar:
- Whisk eggs with palm sugar. Add mashed bananas, then oil, then flour. Stir until well combined.
- Heat the oven to 175 Celcius degrees.
- Bake the cake in a greased pan for about 18-20 minutes. Let cool, cut, and serve.
So that is going to wrap it up with this exceptional food banana cake with palm sugar recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
