Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, whole wheat paratha. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Whole Wheat Paratha is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Whole Wheat Paratha is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have whole wheat paratha using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Paratha:
- Prepare 1 cup whole wheat flour
- Prepare 2 tsp Oil to add in aatta
- Take As needed oil to fry paratha
- Get to taste Salt
Instructions to make Whole Wheat Paratha:
- Take the atta and bind a medium soft dough. Divide into equal portions
- Roll small size roti. Apply oil and atta on that. Fold it. Do it again the same and fold it again. Now it will be triangle shape.
- Roll it as it is.
- Put it on the tawa. Roast it on both sides. Use oil where it needs. Cook it well. Serve hot.
So that is going to wrap this up with this special food whole wheat paratha recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
