Ham balls
Ham balls

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, ham balls. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Ham balls is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Ham balls is something that I have loved my whole life.

See more ideas about Ham balls, Ham loaf, Ham recipes. Does it count as baking if it goes in the oven and I use my cookie scoop to form them - I think so! Combine meats, cracker crumbs, milk and eggs in large bowl and mix well.

To begin with this recipe, we must prepare a few ingredients. You can have ham balls using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ham balls:
  1. Make ready 1 lb ground sausage
  2. Get 1 lb ground fully cooked ham
  3. Make ready 2 eggs
  4. Take 3/4 cup milk
  5. Get 3/4 crushed shredded wheat cereal
  6. Get 1 1/2 cup packed brown sugar
  7. Make ready 2/3 cup water
  8. Take 1/3 cup vinegar
  9. Prepare 3/4 tsp ground mustard

Thanks for watching, and God bless. Easter is right around the corner. Getting ready for this special holiday requires many Ham balls is a favorite with our family. I believe it just might be an Iowa custom, perhaps even a SW.

Steps to make Ham balls:
  1. mixed together the first five ingredients well shape into 1 1/2 or 2 inch balls. place in a greased 9 by 13 baking pan
  2. FOR SAUCE ( I like to double this recipe for sauce)
  3. bring the sugar,water, vinegar & mustard to a boil in a saucepan and stir over medium heat, reduce heat let simmer uncovered for about 4 minutes
  4. pour over ham balls bake uncovered at 350 for 60 to 70 minutes or until brown

Ham Balls are not a new recipe for our family, but rather an institution. You'll find them on the dinner table for occasions ranging from holidays to birthday This family recipe for Ham Balls is pure Iowa. Thoroughly mix the ham ball mixture and shape into bite-size meat balls. Meatballs, made with ham, ground pork, and in our version, bacon. Slathered with a sweet and sour glaze of pineapple juice, brown sugar, ketchup, mustard, and vinegar.

So that’s going to wrap it up for this exceptional food ham balls recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!