Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, chana and sprouts bhel. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chana and Sprouts Bhel is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Chana and Sprouts Bhel is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook chana and sprouts bhel using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chana and Sprouts Bhel:
- Make ready 250 gm boiled black gram chana
- Take 100 gm sprouted mung or matki
- Prepare 2-3 onions finely chopped
- Take 2-3 tomatoes chopped
- Make ready to taste Salt
- Make ready to taste chaat masala
- Get 2 chopped green chillies
- Get 1/2 ripe mango finely chopped
- Prepare 1 tsp Fresh mint and coriander leaves finely chopped
- Take Murmura shev and pudina chutney is optional
Steps to make Chana and Sprouts Bhel:
- First collect all the ingredients in a bowl
- Now mix all the ingredients sprouts and salt chaat masala etc
- U can also add sweet chutney(concoction of jaggery and tamarind) if u like
So that is going to wrap this up for this special food chana and sprouts bhel recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
