Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy garlic mashed potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Garlic Mashed potatoes is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Easy Garlic Mashed potatoes is something that I’ve loved my entire life.
These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. These are also terrific Very good and very easy.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Garlic Mashed potatoes:
- Make ready 6 medium peeled potatoes, cut into quarters
- Take Tsp salt
- Make ready 1 stick butter or margarine
- Take 1/2 cup sour cream
- Get Enough milk to thin potatoes to your taste, a splash at a time
- Prepare to taste Salt and pepper
- Prepare 1 tsp, more or less, garlic powder
And you guys, I pinkie promise something: these are the easiest ever. I mean, nothing deserves the Easiest Ever badge of honor like a recipe that can be made in a kitchen that is, um, not even a kitchen. Here is an easy Mashed potatoes recipe for you guys to try at home! It goes well with steak!. #stayathome and stay safe.
Instructions to make Easy Garlic Mashed potatoes:
- Put chopped potatoes in a medium sauce pan and just cover with water. Add salt to the water and boil potatoes on medium heat til tender. About 20 minutes.
- When tender, drain potatoes and return them to the pot, add the stick of butter, put the lid on and let it melt.
- Once butter melts, I unlid and mash well with a potato masher. Add sour cream, salt, pepper, and garlic powder and mash some more. Add milk as needed, a splash at a time, until you get the consistency you want.
- I add 1 tbsp of butter to melt on top and return the lid.
Butter, cream, and garlic cream cheese is added for extra garlic goodness. Our garlic mashed potatoes recipe is so simple, making it the perfect side dish you can spice up however you want. There's a vast difference between the garlic mashed potatoes that you would eat a whole bowl of for dinner, and the ones that you leave untouched and left to get cold. Learn how to make Easy Garlic Mashed Potatoes. Potatoes mash easily after a few hours in the slow cooker!
So that’s going to wrap it up with this special food easy garlic mashed potatoes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
