Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, corn manchego quinoa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Corn Manchego Quinoa is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Corn Manchego Quinoa is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have corn manchego quinoa using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Corn Manchego Quinoa:
- Get 2 cup frozen corn
- Take 1 tbsp margarine
- Make ready 1/4 cup onion, chopped
- Get 1 tomato, diced
- Get 1 tbsp lime juice
- Get 1 pinch salt
- Make ready 1 pinch black pepper
- Prepare 4 oz shredded Manchego cheese
- Make ready 1 cup cooked quinoa
- Make ready 1/4 cup cilantro, chopped
Instructions to make Corn Manchego Quinoa:
- Saute onion in margarine, about 2 min.
- Add corn, cook 5 min
- Add tomato, salt, papper, quinoa…cook another 8 min
- Add cilantro and lime juice, stir
- Add cheese.
- As soon as cheese is melted, it is ready to serve!
So that’s going to wrap this up for this exceptional food corn manchego quinoa recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
