Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, π lemon jelly π. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
π Lemon Jelly π is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. π Lemon Jelly π is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have π lemon jelly π using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make π Lemon Jelly π:
- Prepare π Lemon - 5-6(medium size)
- Take 1 cup π Sugar -
- Prepare 1/2 cup πWater -
- Make ready 1/3 cup π Corn flour -
- Prepare π Yellow color agent - few pinches of turmeric
- Make ready 1/3 cup π Starined lemon extract -
- Prepare 1 cup πWater -
- Take π Lemon zest & peels - a few
Steps to make π Lemon Jelly π:
- πHeat a pan add sugar, water(1/2 cup), lemon zest & peels. Mix well and get the syrup just to boil. Take off the flame cool completely. Starin off lemon peels.
- πIn a bowl add corn flour, lemon extract, water(1 cup) and few pinches of turmeric. Mix well and form a completely lump free batter. - π Heat a pan add the prepared batter and stir well continously until theixture turns thick.
- πAdd in the sugar syrup and mix well until the mixture turns glossy.(this would take around 5-7 mins) turn off the flame. - πTo a greased pan or cup pour the mixture tap gently twice. - πAllow it to set in refrigerator to about 2-3 hours. - - Note : setting time depends on the mould used. Bigger theouldore the time. Smaller the mould less the time.
- After being refrigerated for 3 hours now. Enjoy lemon jelly serve chilledπ
So that’s going to wrap this up with this exceptional food π lemon jelly π recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


