Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, white chocolate macadamia sugar cookies. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
White Chocolate Macadamia Sugar Cookies is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. White Chocolate Macadamia Sugar Cookies is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook white chocolate macadamia sugar cookies using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make White Chocolate Macadamia Sugar Cookies:
- Prepare butter ( 2 sticks ) softened
- Prepare granulated sugar
- Take brown sugar, packed
- Prepare eggs, room temperature
- Make ready vanilla
- Get unsifted all purpose flour
- Make ready baking soda
- Make ready salt
- Take white chocolate chips ( 11 oz bag )
- Get macadamia nuts, chopped
Steps to make White Chocolate Macadamia Sugar Cookies:
- Preheat oven to 350°F.
- Cream butter and both sugars until fluffy.
- Add vanilla and eggs, one at a time and beat until well incorporated.
- Mix in flour, baking soda and salt.
- Stir in white chocolate chips and chopped nuts.
- Drop by teaspoon full on ungreased cookie sheet about 2 inches apart.
- Bake for 10-12 minutes, depending on oven.
- Cool for 1 minute before removing from pan.
- I use real unsalted butter and a good white chocolate. The real butter adds extra flavor and richness.
- This makes 3-4 dozen depending on size you use to make cookies. I use tablespoon.
So that is going to wrap it up with this exceptional food white chocolate macadamia sugar cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


