Chipotle Flank Steak with rice
Chipotle Flank Steak with rice

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, chipotle flank steak with rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chipotle Flank Steak with rice is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Chipotle Flank Steak with rice is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chipotle flank steak with rice using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chipotle Flank Steak with rice:
  1. Take steak
  2. Prepare flank steak
  3. Take olive oil
  4. Prepare salt
  5. Take ground black pepper
  6. Take rice
  7. Prepare uncooked long grain rice
  8. Make ready queso fresco
  9. Prepare chipotle butter
  10. Take chipotle pepper in adobo sauce
  11. Prepare lime
  12. Get cilantro chopped
  13. Prepare butter softened
Steps to make Chipotle Flank Steak with rice:
  1. preheat oven to 350, heat a stainless steel pan over medium high heat until hot.
  2. Start rice an cook according to pacjage.
  3. Brush both sides of steak with oil, salt and pepper. Place steak in pan and cook for 4 minutes per side.
  4. place pan with steak in oven and roast 5-7 minutes or until it hits your preferred doneness. remove to carving plate.
  5. Chope chipotle pepper and add to butter. add cilantro and lime juice, stir well.
  6. Crumble queso cheese and add to cooked rice.
  7. Microwave butter until melted. slice steak, transfer to serving plate and drizzle with melted butter, add rice and serve.

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