Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, onion dosa. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Onion Dosa is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Onion Dosa is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have onion dosa using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Onion Dosa:
- Make ready 1 bowl dosa batter
- Get 1 finally chopped onion
- Make ready 1 tbsp groundnuts
- Prepare as needed Oil
- Take For dosa batter
- Take 3 cups rice
Instructions to make Onion Dosa:
- Soak Rice and dal overnight grind it separately and mix well and keep aside for fermentation 6/8 hours mix salt now batter is ready.Take a nonstick Tawa. Heat oil
- When oil is heated,spread one ladder of batter on Tawa.Spread onion and groundnuts
- Roast it from both side till the dosa becomes crispy
- Ready serve with sambhar and chutney
So that’s going to wrap it up with this exceptional food onion dosa recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
