Fried Rice Balls
Fried Rice Balls

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried rice balls. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Rice Balls is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Fried Rice Balls is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook fried rice balls using 25 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Fried Rice Balls:
  1. Prepare Balls———–
  2. Take 3 cups cooked leftover rice cold
  3. Get 1 cup all purpose flour
  4. Make ready 2 large eggs beaten
  5. Take 1 cup panko breadcrumbs
  6. Make ready Beef filling———–
  7. Prepare 1 pound ground beef
  8. Take 1/2 teaspoon salt
  9. Make ready 1/2 teaspoon onion powder
  10. Make ready 1/2 teaspoon granulated garlic powder
  11. Take 1 teaspoon dill weed
  12. Get 1/4 cup grated parmesan cheese
  13. Get To taste ground black pepper
  14. Take 1 tablespoon tomato paste
  15. Prepare Frying———–
  16. Get As needed oil to fry
  17. Take Sauce———–
  18. Take 28 ounces crushed tomatoes
  19. Prepare 1 teaspoon prepared Horseradish
  20. Get 1 teaspoon minced garlic
  21. Prepare 1 tablespoon extra Virgin olive oil
  22. Prepare 1/3 cup grated parmesan cheese
  23. Prepare 1 teaspoon basil
  24. Prepare 1 tablespoon sugar
  25. Prepare 1 teaspoon salt
Instructions to make Fried Rice Balls:
  1. Preheat oven 400 degrees Fahrenheit
  2. Mix the ingredients for the beef fillings
  3. Form into small meatballs.
  4. Put into oven for 30-40 minutes.
  5. Let them cool
  6. After they have cooled take the rice and cover the meatballs.
  7. Coat with flour
  8. Then coat with eggs
  9. Coat with breadcrumbs.
  10. Set into refrigerator for at least 30 minutes.
  11. Heat oil and fry rolling around till all is golden to dark brown.
  12. If deep frying fry for 4–5 minutes.
  13. Move to a paper towel to absorb excessive oils.
  14. Serve I hope you enjoy!
  15. Mix the crushed tomatoes, basil, parmesan cheese, sugar, Horseradish, and salt.
  16. Heat the oil add the minced garlic. Sauté for 2 minutes and add the tomato mixture. Simmer 20 minutes.
  17. Let it rest
  18. I made 8 rice balls then the rest I mixed the rice meatballs and sauce. Except I put aside a cup in a half for the fried riceballs for dipping them in.

So that is going to wrap it up with this exceptional food fried rice balls recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!