Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lobster chowder. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Lobster Chowder is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Lobster Chowder is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lobster chowder using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Lobster Chowder:
- Prepare 8 oz steamed lobster tail,head or claw meat diced
- Take 6 strips bacon cooked n crumbled
- Take 2 med potatoes diced and cooked
- Prepare 1/2 qt heavy cream
- Get 1/2 qt milk
- Get 3 tbsp butter
- Take 1 tsp flour
- Take 1/2 small onion diced
- Get pinch garlic powder
- Get to taste salt n pepper
Instructions to make Lobster Chowder:
- In med frying pan melt butter untill golden brown
- Add onions and cook 1 min
- Add flour and wisk to make rue
- Wisk in heavy cream
- Add milk and wisk till cream sauce thickens
- Add salt n pepper to taste
- Add lobster and potatoes and let simmer for 10 min
- Serve in bowls and sprinkle bacon on top and enjoy
So that is going to wrap this up for this exceptional food lobster chowder recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
