Baked Mahi Mahi
Baked Mahi Mahi

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked mahi mahi. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Baked Mahi Mahi is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Baked Mahi Mahi is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook baked mahi mahi using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked Mahi Mahi:
  1. Prepare 1/2 good size mahi mahi
  2. Prepare 5 clove garlic
  3. Get 1/4 cup olive oil, extra virgin
  4. Take mint
  5. Get marjoram
  6. Prepare salt
  7. Take ground black pepper
  8. Take ground chilli flakes
  9. Make ready 5 sun dried tomatoes OR
  10. Make ready 2 fresh tomatoes
Instructions to make Baked Mahi Mahi:
  1. Preheat oven at 160°C
  2. Chop garlic and sun dried tomatoes. If using fresh tomatoes cut into 1cm cubes.
  3. Put fish in a dish and put all the ingrediants on fish, and rub the mixture into the skin on both sides. Leave some of the mixture under the fish and cover the fish with the rest.
  4. Cook fish in oven for around 30 minutes. Serve with rice

So that’s going to wrap it up with this special food baked mahi mahi recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!