Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, orange peel scones. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Orange Peel Scones is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Orange Peel Scones is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have orange peel scones using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Orange Peel Scones:
- Take 150 g bread flour
- Prepare 150 g cake flour
- Prepare 1.5 tbsp baking powder
- Prepare 100 g butter (small cubes)
- Prepare 0.5 tsp salt
- Take 30 g brown sugar
- Make ready 100 g yogurt/ milk
- Make ready 35 g orange peel (cut into small pc)
- Take 1 egg (3 tbsp into batter and rest for egg wash)
Steps to make Orange Peel Scones:
- Sift bread flour, cake flour and baking powder into the bowl.
- Mix #1 with butter and salt and rub them with hands until flour into small bits (crumble).
- Add orange peel and sugar into the bowl and mix with yogurt/milk and egg.
- Mix well and fold dough 3 times on the table.
- Put the dough in the fridge for 10 min. (if room temperature is high)
- Roll the dough about 1.5cm high and cut with cake mold ring (5.5cm)
- Egg wash the surface of cut dough.
- Preheat oven and bake it at 200C for 15 min. Rotate the tray and bake for another 5 min.
So that is going to wrap it up for this special food orange peel scones recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
