Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, watermelon wedges with feta and mint. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Watermelon Wedges With Feta And Mint is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Watermelon Wedges With Feta And Mint is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook watermelon wedges with feta and mint using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Watermelon Wedges With Feta And Mint:
- Prepare 1 seedless watermelon
- Make ready Crumbled feta cheese
- Make ready Fresh mint leaves (use the smallest ones)
- Make ready Fresh ground black pepper
Steps to make Watermelon Wedges With Feta And Mint:
- Depending on the size of the watermelon, cut lengthwise into 4 or 6 pieces. Then cut each piece into wedges.
- Place wedges on individual appetizer plates or a large platter and sprinkle with crumbled feta cheese.
- Decorate with small mint leaves.
- Add a few grinds of black pepper before serving.
So that’s going to wrap it up for this exceptional food watermelon wedges with feta and mint recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
