Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, jelly sponge pudding. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Jelly Sponge Pudding is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Jelly Sponge Pudding is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook jelly sponge pudding using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jelly Sponge Pudding:
- Prepare 1 cup Sponge cake powdered
- Prepare 2 tbsp Broken nuts
- Get 1/2 cup Cherries
- Take 1 packet Pineapple jelly
Instructions to make Jelly Sponge Pudding:
- Make jelly by adding hot water.cool it and refrigerate it 10 min
- Cut the cherries into small pieces.mix it with powdered cake and broken nuts.
- When the jelly sets half, add the cherry and cake mix. Mix it well.transfer it into a pudding mould..
- Keep it in the refrigerator to set 10min. Then decorate it with cherries and coloured nuts.
So that’s going to wrap this up for this exceptional food jelly sponge pudding recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
