Instant pot steel cut oats
Instant pot steel cut oats

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, instant pot steel cut oats. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Instant pot steel cut oats is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Instant pot steel cut oats is something which I have loved my whole life. They are fine and they look wonderful.

Top with ground flax seed, hemp seed, cinnamon, fruit, honey, syrup, vanilla extract, nut butter, etc. The oats are cut with steel blades, hence the name "steel-cut" and take longer to cook than instant, ground, or rolled oats. Using the Instant Pot reduces the cook time, for a breakfast porridge that is nuttier in flavor and chewier in texture than quicker rolled oats.

To get started with this particular recipe, we must first prepare a few components. You can cook instant pot steel cut oats using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Instant pot steel cut oats:
  1. Take 1 tsp Coconut oil (or you could use butter)
  2. Make ready 1 cup steel cut oats
  3. Get 3 cups water
  4. Prepare Optional 2 cinnamon sticks
  5. Prepare Optional pinch of salt
  6. Take Topping ideas (also see notes)
  7. Make ready FRUIT: Banana, cinnamon, dates and maple syrup

Ideas for toppings, and flavor combinations as well. This recipe for Instant Pot Steel Cut Oatmeal is a staple for busy mornings. It is a hands-off method for making a hearty, healthy breakfast. Instant Pot Steel Cut Oats Experiment Conclusion.

Steps to make Instant pot steel cut oats:
  1. Grease your inner pot with butter or coconut oil. I put the sauté on to melt the oil for a few seconds to cover the bottom of the pot.
  2. Pour in 1 cup of steel cut oats and 3 cups water, alternatively you can cook 2 cups steel cut oats with 6 cups water for a double batch.) I also add a pinch of salt and this is where you can add the cinnamon sticks or even a half teaspoon of cinnamon powder.
  3. Cook on High Pressure for 6 minutes and allow pressure to release naturally. Give it a stir.
  4. Steel cut oats are still great for meal prep, you can make it ahead and refrigerate for the week. Refrigerate in small containers. To heat up, you can microwave about a minute or heat up on the stove with a little liquid, to loosen. Then stir in milk or soy and add your favorite toppings. I added nuts, milk, blueberries and a tsp of peanut butter to the pic below.
  5. Note 1 - Vanilla yogurt and Maple Blueberry Topping - Put a handful of blueberries and 1 tbsp maple syrup in a small pan and heat gently until they soften. Mix 2 tbsp greek yogurt with a few drops of vanilla extract and spoon over hot porridge.Top with the blueberries and syrup.

Quite soft & really creamy: follow the method of. These Instant Pot Steel Cut Oats are perfectly creamy and so easy to make in no time in your pressure cooker. Our favorite and by far the best way to make oatmeal. You're going to love this healthy and gluten-free instant pot oatmeal recipe that includes instructions for steel cut oats and rolled oats. Instant Pot Oatmeal Recipe for Steel Cut Oats or Rolled Oats.

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