Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bacon sautéed leeks and duck egg. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bacon Sautéed Leeks and Duck Egg is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Bacon Sautéed Leeks and Duck Egg is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook bacon sautéed leeks and duck egg using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Sautéed Leeks and Duck Egg:
- Prepare 3 slice Bacon
- Take 1 Leek
- Prepare 1 Duck Egg
- Take Butter
- Get Himalayan Pink Salt
- Prepare ground black pepper
Steps to make Bacon Sautéed Leeks and Duck Egg:
- Cut bacon into small pieces and fry. Set aside.
- Add sliced leek to bacon grease and sauté until soft. Add butter if needed.
- Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft.
- Move to plate, top with bacon, and enjoy.
So that is going to wrap it up with this special food bacon sautéed leeks and duck egg recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
