Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tornado omelet on toast (swirl omelet). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tornado Omelet on Toast (Swirl omelet) is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Tornado Omelet on Toast (Swirl omelet) is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tornado omelet on toast (swirl omelet) using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Tornado Omelet on Toast (Swirl omelet):
- Take 3 Eggs
- Take 1 Tbsp cooking oil
- Make ready 1 slice bread of your choice
- Prepare 1 slice cheese
- Prepare Half avocado
- Take Lemon juice
- Prepare Salt
- Take Parsley flakes
Instructions to make Tornado Omelet on Toast (Swirl omelet):
- Toast the bread in a toaster
- Place cheese on top of the bread
- Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese
- Sprinkle lemon juice to keep avocado from changing color. Add salt to taste.
- Beat 3 eggs. Whisk till smooth
- Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan)
- Add egg mixture into the pan
- Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling
- Carefully slide the omelet out of the pan to the top of the toast
- Decorate with parsley flakes
So that’s going to wrap it up with this special food tornado omelet on toast (swirl omelet) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
