Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, katki in microwave (gujarati pickle). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
KATKI IN MICROWAVE (GUJARATI PICKLE) is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. KATKI IN MICROWAVE (GUJARATI PICKLE) is something that I’ve loved my entire life. They are fine and they look wonderful.
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To get started with this recipe, we must first prepare a few ingredients. You can cook katki in microwave (gujarati pickle) using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make KATKI IN MICROWAVE (GUJARATI PICKLE):
- Make ready 3 kgs Rajapuri Mango (Finely Chopped)
- Make ready 2 kgs Sugar
- Make ready 3 Tbsp Salt
- Take 1 1/2 Tbsp Red Chilli Powder
- Get 1 Tsp Cumin (Hand Crushed)
- Prepare 1/4 Tsp Asafoetida
Think about it, why not put your cat in the microwave? Last I heard (and contrary to what our "president" seems to think), this is still a free country. The Knights became better organized with a national vision when they replaced Stephens with Terence V. Put your cat in the microwave.
Steps to make KATKI IN MICROWAVE (GUJARATI PICKLE):
- Take raw Rajapuri Mangoes, peel them and fine chop them.
- Take the chopped mango in a container, add salt, sugar and stir well. Stir it frequently. Cover it and leave it overnight so that the sugar melts.
- Once the sugar melts we can Microwave. Take around 2 Cups I.e around 500 gms of the mixture in a Microwave safe bowl.
- Microwave on High for 4 minutes.
- Remove the bowl.stir well again Microwave on High for 4 to 5 minutes. Stir well. Let it rest for 2 minutes, stir well and test for the sugar syrup. Put 2 to 3 drops of sugar syrup in a small plate The syrup should form a pearl drop. It should not spread.
- Take the microwaved katki in a container and further let it cool. Once the Microwave process is complete let the mixture cool down completely.
- After it cools completely add red chilli powder, hand crushed cumin, asafoetida and mix properly.
- Can be stored in an airtight container for full year. Can be had with Dhokla,Paratha, Muthiya, etc.
Welcome to the Gujarati Pariwar Waikato online community. This website is dedicated for all the Gujaratis residing in New Zealand, with the Gujarati Pariwar Waikato is committed towards the progress of enlightening the community and our fundamental approach to this is by encouraging the. Find microwave stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Microwaves sometimes do impact the food flavors.
So that is going to wrap this up for this exceptional food katki in microwave (gujarati pickle) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
