Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chilli jam. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chilli Jam is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chilli Jam is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chilli jam using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chilli Jam:
- Take 6 ,250ml sterilised jars
- Make ready 150 grams red chiiles, deseeded and cut up
- Make ready 150 grams red pepper, deseed and cut up
- Get 1 kg jam sugar
- Prepare 600 ml cider vinegar
Instructions to make Chilli Jam:
- put chillies and red pepper into processor and blend until you have a vibrant red flecked bowl
- dissolve sugar and cider vinegar in a large pan over a low heat, don't stir.
- add chilli pepper mixture and bring to a boil, boil for 10 minutes.
- leave to cool for 1 hour then put into jars.
So that’s going to wrap it up with this exceptional food chilli jam recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
