Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jam roll. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Jam Roll is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Jam Roll is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook jam roll using 11 ingredients and 23 steps. Here is how you cook that.
The ingredients needed to make Jam Roll:
- Take 1 cup liquid milk
- Prepare 11/4 tsp yeast
- Prepare 2 cups flour
- Prepare 1/4 tsp salt
- Prepare 1 tsp sugar(optional)
- Take 1 egg
- Take 1/4 cup butter
- Get Jam apricot(any)
- Make ready Glaze
- Take Icing sugar
- Take Liquid milk
Steps to make Jam Roll:
- In a clean bowl, pour in milk
- Then yeast, and allow to sit for 5mins
- Add in flour
- Sugar
- Salt
- Egg
- Butter
- Mix
- Transfer to a clean surface,
- Knead for 20mins, transfer back into the bowl, put in a warm place and allow to double in size
- Transfer back to the surface and roll out dough
- Into square or rectangle
- Scoop jam with a spoon
- And spread around the dough
- Evenly
- Fold or roll dough
- Well folded
- Divide equally
- Use a thread-like strand to cut into a fine circle
- Place in a baking bowl, cover
- And allow to double in size, pop into a pre-heated oven and bake for 20-30mins
- Prepare glaze, with just milk and powdered sugar or icing sugar.
- Enjoyyyyy
So that is going to wrap it up with this special food jam roll recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
