Steam  Pomfret  Fish  With  Mustard Seeds  Paste
Steam  Pomfret  Fish  With  Mustard Seeds  Paste

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, steam  pomfret  fish  with  mustard seeds  paste. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Steam  Pomfret  Fish  With  Mustard Seeds  Paste is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Steam  Pomfret  Fish  With  Mustard Seeds  Paste is something which I’ve loved my entire life.

I am Reba, your home chef from Reba's Kitchen. I am very excited to bring you a healthy and tasty dish, which is my very own innovation. Bangali Style Unique Pomfret Fry Prepared by our Grandmother. পমফ্রেট মাছের সর্ষে ঝাল- Pomfret fish with mustard seed- পমফ্রেট মাছের ঝাল.

To get started with this recipe, we have to prepare a few components. You can cook steam  pomfret  fish  with  mustard seeds  paste using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steam  Pomfret  Fish  With  Mustard Seeds  Paste:
  1. Make ready For marinate
  2. Take 500 gm pomfret fish
  3. Make ready 1/2 tsp turmeric powder
  4. Make ready 1/2 tsp salt
  5. Get 1 tsp mustard oil
  6. Take for curry
  7. Take 1 onion chopped
  8. Take 1 tsp green chilli chopped
  9. Take 2 tsp garlic cloves chopped
  10. Take 2 tbsp mustard seed paste
  11. Get 1 tsp red chilli powder
  12. Get 1 tsp cumin powder
  13. Prepare 2 tsp curry leaves for flavour
  14. Make ready to taste Salt
  15. Get 2 tbsp Oil

Prepare mustard paste by putting all the ingredients in the mixi and blending them together. Chinese steamed fish with ginger paste. The characteristic of steamed fish Teochew style is the inclusion of tomatoes and Chinese salted mustard vegetables 咸菜. Some recipes also include sour You steam any fresh fish.

Instructions to make Steam  Pomfret  Fish  With  Mustard Seeds  Paste:
  1. First wash fish with turmeric powder and salt twice ot thrice. Marinate the fish with 1/2 tsp turmeric powder, mustard seed paste, green chilli and garlic paste, onion chopped, 1 tsp red chilli powder, few curry leaves, 1 tsp cumin powder, 1/2 tsp salt and 1 tsp mustard oil for 1/2 an hrs. Keep aside
  2. In steamer add 2 glass water. Boil it. Transfer the fish in a bowl. Add mustard oil on the top of the fish. Keep the bowl in a steamer.
  3. Close the lid. Boil for 15 minutes. Check in between. If the fish become tender and the masala cook well. It means the the fish is Ready…. to eat.
  4. Transfer to a serving plate. Decorate with ring onions. Ready to serve….with steam rice………………………

The common fishes for the local Chinese are tilapia, pomfret, and grouper. Pomfret fish is a highly nutritious and tasty fish. All fish lovers love to hog on this fish at least once As evident from the name, this fish recipe uses mustard paste in abundance. It is a relatively easy All you need. Steamed pomfret represents quintessential Teochew cooking.

So that is going to wrap this up for this exceptional food steam  pomfret  fish  with  mustard seeds  paste recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!