Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, jaggery rice kheer. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Content of this video: Rice kheer Rice kheer is the best dessert for any Indian cuisine. In this video, let's see how to make rice kheer in a healthy and. This rice and jaggery kheer from Andhra Pradesh, called Bellam Paramannam, is lives up to its name of being the best kind of How to make Bellam Paramannam
Jaggery Rice Kheer is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Jaggery Rice Kheer is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have jaggery rice kheer using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jaggery Rice Kheer:
- Take 1 kg Full cream milk
- Prepare 50 gm Gobinda bhog rice
- Make ready 100 gm Dates jaggery
- Prepare 10-12 piece Cashew nuts:-
- Get 6-7 pieces Almonds
- Prepare 3 tbsp Raisin:-
- Take 1-2 piece Bay leaves
- Make ready 1 tsp Cardamom powder
- Make ready 1 tbsp Ghee
Jaggery Rice Recipe with step by step photos. The recipe is easy and quick to make and taste too good, especially loved by kids or people who have a sweet tooth. First, wash rice, sago and drain the water and transfer to the pressure cooker add water to cook it for some time but not to mash. The jaggery used should be palm jaggery, not the cane version.
Instructions to make Jaggery Rice Kheer:
- Heat deep pan and boil the whole milk. Continously stir and boil and make the milk quantity is half.
- Then add cashew and raisin and cardamom powder.
- Add rice and stir. Cover and cook it almost 15-20 min till the rice almost done. Then add pure ghee and stir.
- Then the kheer complitely cool then add dates jggery and nice stir.
- Garnishing some cashew and almonds.
If you don't get jaggery, you can replace the dish with turbinado or Jaggery-Sweetened Rice Kheer. by: purabi. This rice kheer becomes very thick when it cools down. So you should add more milk, water or coconut milk to adjust the consistency, check for taste. Add more sugar or jaggery syrup if needed. Jaggery rice puding (gur ki kheer) - Truly a stunning dessert!
So that is going to wrap this up for this exceptional food jaggery rice kheer recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
