Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, masala chai. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Chai Masala Powder or Masala Chai Powder is a mixture of different whole spices, grounded into fine Powder, making your Tea/Chai more Flavorful, Refreshing and Healthy. Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime.
Masala chai is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Masala chai is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have masala chai using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Masala chai:
- Get 3 Tbsp tea
- Prepare 4 Tbsp sugar
- Make ready 1/2 cup evaporated milk
- Get 1 Tbsp ground cardamom
- Make ready 1/2 tsp saffron
- Get 4 cups water
- Make ready 2 Cinnamon sticks
Instructions to make Masala chai:
- Put the water and the sugar in the pot stir. Then add the the tea and the milk and all the other ingredients stir well.
- Put on the stove on a low - medium heat for about 30 to 45 minutes serve it hot. bon petit ;)
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