Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, jaggery appam pancake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Jaggery Appam Pancake is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Jaggery Appam Pancake is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have jaggery appam pancake using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Jaggery Appam Pancake:
- Prepare 1 & 1/2 cup rice powder
- Make ready 2 ripe banana
- Get Pinch baking powder
- Prepare 1 tablespoon ghee
- Take 1 tablespoon veg oil
- Get 1/2 cup liquid jaggery
- Make ready 2 tablespoons curd
- Take As needed water
- Take Pinch salt
Steps to make Jaggery Appam Pancake:
- Take a mixing bowl add the two ripe banana and smashed by the fork, add the oil then jaggery, mix it well.
- Then add the curd, pinch of salt,
- Give it a quick mix then add the rice powder with adding of baking powder mix it well then add the required water with slow motion,
- The batter should not be runny or too thick, and the batter is ready to make pancake
- Now heat the tawa put the little amount of ghee then spread little water to the pan then wipe out
- Put ladle full of batter in the pan spread in the middle not to spread more, after two minutes put little ghee around the pancake when it is made put in the serving plate
- Make all pancakes in the same manner
So that is going to wrap it up for this special food jaggery appam pancake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


