Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sour shrimp sammies. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sour Shrimp Sammies is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Sour Shrimp Sammies is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have sour shrimp sammies using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sour Shrimp Sammies:
- Take 20 Shrimp
- Get 1 lemon, juiced
- Take 1/2 tbsp garlic salt
- Get 2 Hoggie rolls
- Make ready 2 tbsp sour cream
- Make ready salt
- Make ready 1 cup Shredded iceberg lettuce
Instructions to make Sour Shrimp Sammies:
- Take shrimp and rinse, if frozen run under cold water in a colander. Meanwhile, juice the lemon and mix with the garlic salt.
- Grease a baking dish and preheat oven to 350°. Lay out shrimp in a single layer and pour the lemon mix over top.
- Bake for 5 minutes flip and bake for another 5 minutes.
- Let shrimp cool then de-tail. Cut the hoggie rolls in half and broil on top shelf for 1-2 minutes.
- Take the shrimp lemon juice and add the sour cream mix. Spread the sauce on the toasted hoggie rolls add lettuce and shrimp and enjoy!
So that is going to wrap this up for this exceptional food sour shrimp sammies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
