Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, thai prawns w coconut milk n vegetables. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Thai Prawns w coconut milk n vegetables is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Thai Prawns w coconut milk n vegetables is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have thai prawns w coconut milk n vegetables using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thai Prawns w coconut milk n vegetables:
- Make ready Shrimps or Prawns
- Get 2 can coconut milk
- Make ready 3 cloves garlic soaked in olive oil chopped
- Get Ginger chopped
- Prepare Okra tops and bottoms cut
- Get cubes Squash or kalabasa peeled and cut into
- Make ready Ampalaya optional
- Get Eggplant optional
- Make ready String beans cut into 2 inches cut
- Prepare Chilies
- Make ready 1 onion sliced and softened
Steps to make Thai Prawns w coconut milk n vegetables:
- In a hot pot with oil sauté garlic until fragrant then onions until soft then ginger until aroma starts
- Add in the string beans and okra then season then add the coconut milk then add others vegetables
- Simmer until squash is tender then add shrimps or Prawns
- Then serve
So that’s going to wrap it up with this exceptional food thai prawns w coconut milk n vegetables recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
