Creamy Parmesan Orzo
Creamy Parmesan Orzo

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy parmesan orzo. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Parmesan Orzo is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Creamy Parmesan Orzo is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy parmesan orzo using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Parmesan Orzo:
  1. Make ready 2 tbsp. olive oil
  2. Get 2 tbsp. unsalted butter
  3. Take 1/2 small yellow onion, diced finely
  4. Prepare 4 cloves garlic, minced
  5. Prepare 2 cups orzo pasta, uncooked
  6. Make ready 2 cups chicken broth, low sodium recommended
  7. Take 2 cups half & half
  8. Get 1 cup freshly shredded parmesan cheese
  9. Take to taste salt & pepper, dried parsley
  10. Prepare 2 cups roughly chopped spinach (optional)
Instructions to make Creamy Parmesan Orzo:
  1. In a large pot with a tight fitting lid, heat the olive oil and butter over med-high heat. Once the butter has melted, add the onion to the pot and cook, stirring often, until translucent, about 3-5 minutes. Stir in the garlic and cook until fragrant, just another minute or so.
  2. Stir in the orzo and let it toast for a couple of minutes. Increase the heat to high and stir in the broth and half & half. Once it reaches a boil, cover the pot with a lid and reduce the heat to med-low. Let this simmer for 5-7 minutes, stirring occasionally, until the liquid has mostly been absorbed by the orzo.
  3. Remove the pot from the heat and immediately stir in the parmesan cheese (and the spinach if using). Then season to taste and serve immediately. Refrigerate any leftovers.

So that’s going to wrap this up for this exceptional food creamy parmesan orzo recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!