Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, jaggery rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Jaggery rice recipe With step by step photos. Traditional Punjabi rice dish made using jaggery, rice and spices. This jaggery rice is a favorite of everyone at home.
Jaggery rice is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Jaggery rice is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook jaggery rice using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Jaggery rice:
- Make ready 1 cup rice
- Make ready as needed jaggery
- Take 1 tbsp ghee
- Make ready as needed Water
- Prepare as needed Cashew
Jaggery Rice or Gur wale chawal is a delicious dessert recipe prepared during festivals and special occasions. This is a simple rice recipe that you can prepare for your loved ones on special occasions. This jaggery rice is a winter special recipe made in north India which can be served as a Kids will really enjoy this yummy jaggery rice for sure! So What are you still waiting for, try it for yourself and.
Steps to make Jaggery rice:
- Take a around 1 cup of rice and washed it.
- Now break the jaggery
- Take a sauce pan add jaggery and water for make a jaggery syrup
- Place it on gas for 3-5 mints.your jaggery syrup is ready.
- Now take pressure cooker add oil and rice
- And add syrup. Now close the pressure.
- Around 10-15 mints jaggery rice is ready. Garnish with dry fruits
Jaggery Rice is a very popular recipe. Learn how to make/prepare Jaggery Rice by following this easy recipe. Another Way to make Sweet Rice Jaggery Puttu She will first soak the rice, spread it and dry and then grind it to smooth powder and then fry the rice flour till brown and steam cook finally crumble the. Jaggery is a traditional non-centrifuged cane sugar consumed in Asia. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals.
So that is going to wrap it up with this special food jaggery rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
