Chicken Parmesan Cassarole
Chicken Parmesan Cassarole

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken parmesan cassarole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Parmesan Cassarole is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken Parmesan Cassarole is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken parmesan cassarole using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmesan Cassarole:
  1. Take 3 boneless skinless chix breasts
  2. Make ready 1 (28 oz) can crushed tomatoes
  3. Prepare 1/4 c. water
  4. Get 1 tbsp dried basil
  5. Make ready 1 tsp minced garlic
  6. Make ready 1/4 tsp pepper
  7. Get 1/4 tsp salt
  8. Prepare 12 oz uncooked pasta
  9. Make ready 2 c. shredded mozzarella
  10. Prepare 2 tbsp olive oil
  11. Prepare 1/2 c. Italian breadcrumbs
  12. Take 1/2 c. Parmesan cheese
Steps to make Chicken Parmesan Cassarole:
  1. Place water, chix, garlic, crushed tomatoes & all the seasonings into your slow cooker.
  2. Cook on high for 4 hrs or low for 8 hrs.
  3. When done, with a fork shred chix in slow cooker.
  4. Add pasta & mix well so pasta is overed in liquid.
  5. Cover & cook for another 20 mins.
  6. Then add mozzarella cheese on top & close to let cheese melt for another 10 mins.
  7. While cheese is melting, heat olive oil over medium heat. Add breadcrumbs to oil. Mix well for a few mins til crispy. Serve ontop of chix parm cassarole & top with parm cheese. Enjoy!!😊

So that is going to wrap it up with this exceptional food chicken parmesan cassarole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!