Meringue Kisses
Meringue Kisses

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, meringue kisses. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Meringue Kisses is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Meringue Kisses is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook meringue kisses using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meringue Kisses:
  1. Get 2 egg white
  2. Prepare 60 g superfine sugar
  3. Get a few drops Vanilla extract
  4. Prepare 60 g Dark Chocolate
  5. Get Sprinkles if you like
Instructions to make Meringue Kisses:
  1. Preheat oven to175F(80C). Line a baking sheet with parchment paper.
  2. Pour egg whites into the bowl. First, Whisk on low to medium allowing bubbles to form, then Gently add in a spoonful sugar at once, increase to high until stiff peaks form and you can turn the bowl upside down without the egg whites falling out.
  3. Add a few drops of vanilla extract. Fold into combine. Transfer the mixture to a pastry bag. Pipe the meringue about 1 to 1.5 inch out onto the baking sheet using a round tip.
  4. Bake in the oven for 1hr or until the meringues Leave to cool in the oven with the door closed overnight or until the oven is completely cool.
  5. Melt chocolate in a double boiler.
  6. Dip each meringue into the chocolate. Then decorate with the sprinkles. And return them to the parchment-lined baking sheet to set.

So that’s going to wrap it up for this special food meringue kisses recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!