Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, dates and jaggery paratha. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dates and jaggery paratha is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Dates and jaggery paratha is something which I’ve loved my entire life.
It's the beginning of spring and yet it is cold try this hot Jaggery and Almond Paratha to make you warm. Have it with a hot cup of garam chai and all your. Get best price and read about company and get contact details and address.
To begin with this particular recipe, we must prepare a few components. You can have dates and jaggery paratha using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dates and jaggery paratha:
- Make ready 1 cup Wheat flour
- Make ready as needed Water
- Make ready 3 tbsp Ghee
- Take 2 tbsp Jaggery powder
- Prepare 2 tbsp Chopped dates
- Prepare 1 tsp Sesame seeds
- Take 1/3 tsp Black pepper powder
- Prepare Pinch salt
If you are craving something sweet, then this. Sweet and sour Date Tamarind Chutney (Khajur Imli Ki Chutney) is a must have dip or stir-in mix for many Indian snacks. The jaggery, cumin powder, coriander powder and red chilli powder gives it a sweet and spicy kick while ginger-garlic-sesame seeds tempering makes it more aromatic and zingy. Serve hot with a huge portion of ghee(clarified butter).
Instructions to make Dates and jaggery paratha:
- In a bowl add flour,1 tsp ghee and knead the dough by using little water,we have to knead little bit hard dough than chapatis.Let it sit for 5 minutes.
- Mix the ingredients for stuffing and divide into two portions,also make two balls using prepared dough
- Roll the chapati little bit thick than normal chapati and apply ghee on it,fill the stuffing and make paratha as semicircular. Seal it by pressing edges and twist the edges like gujiyas.
- Prepare both the parathas in the same way and heat the tawa
- Once the tawa is heated apply ghee and put the parathas and now keep the flame low to medium, after sometime again add ghee and flip it properly
- Cook parathas both sides by applying sufficient ghee and pressing the edges,once done serve hot and enjoy this nutritious PARATHA.
Paratha recipes - collection of Indian bread recipes like plain paratha, aloo paratha, egg paratha, lauki paratha, paneer paratha and many more. Paratha recipe - A detailed beginner's guide to make perfect, flaky & soft parathas at home. Parathas are the most popular unleavened flatbreads from. Mirch Ajwain Paratha, how to make ajwain paratha in square shape. Step by step square paratha recipe.
So that is going to wrap this up for this exceptional food dates and jaggery paratha recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
