Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, prosciutto - wrapped shrimp with arugula salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
prosciutto - wrapped Shrimp with Arugula Salad is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. prosciutto - wrapped Shrimp with Arugula Salad is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have prosciutto - wrapped shrimp with arugula salad using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make prosciutto - wrapped Shrimp with Arugula Salad:
- Prepare 1 tbsp olive oil
- Take 2 tsp olive oil
- Prepare 1 small clove garlic
- Prepare 1 pinch salt
- Take 1 pinch pepper
- Take 4 cup Baby arugula
- Prepare 8 raw jumbo shrimp
- Make ready 4 thin slices prosciutto cut in 1/2 length wise
Steps to make prosciutto - wrapped Shrimp with Arugula Salad:
- whisk 1 Tbs oil, lemon juice, garlic, salt and pepper in a bowl.
- peel and Deven shrimp, leaving tails. Pat dry and sprinkle with pepper. wrap 1 piece prosciutto around each shrimp.
- heat remaining oil in large non stick skillet over med - high heat. add shrimp and cook about 4 minutes. serve shrimp with Arugula Salad.
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