Buffalo Chicken Lettuce Wraps
Buffalo Chicken Lettuce Wraps

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, buffalo chicken lettuce wraps. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Buffalo Chicken Lettuce Wraps is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Buffalo Chicken Lettuce Wraps is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook buffalo chicken lettuce wraps using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Buffalo Chicken Lettuce Wraps:
  1. Make ready 1 Iceberg Lettuce or Boston Bibb Lettuce
  2. Make ready 2 cooked chicken breasts finely chopped
  3. Get 1 Franks Red Hot Sauce
  4. Take 1 Creamy Blue Cheese Dressing
  5. Prepare 1 Crumbled Bleu Cheese
  6. Take 1 Celery Stalk diced
Instructions to make Buffalo Chicken Lettuce Wraps:
  1. Take 2 already cooked chicken breasts and finely chop into very small chunks. Now add chicken to a sauté pan on low heat with about 1/2 cup of Franks Red Hot sauce. Stir till combined. Simmer till warm and bubbly. Remove from heat and set aside.
  2. Cut Iceberg Lettuce head in half. Pull the more sturdy and crispy lettuce leaves more from the center. Try not to rip them. If you use Bibb lettuce just gently pull away lettuce pieces.
  3. To finish, place about 8 lettuce leaves on a plate. Now layer about 2-3 tablespoons of your Buffalo chicken on the lettuce. Now drizzle some Bleu Cheese Dressing over top. Finish with your garnish of bleu cheese crumbles and chopped celery pieces. SERVE IMMEDIATELY. Enjoy!

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