Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, nile perch. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Nile Perch is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Nile Perch is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook nile perch using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nile Perch:
- Prepare 1 x Nile Perch
- Make ready Drizzle of olive oil
- Take 1 x clove of garlic
- Make ready Salt + pepper
- Take Lemon
Steps to make Nile Perch:
- Heat oil in a flat frying pan and lightly fry up some crushed garlic
- Light dusting of salt and (coarse) pepper on each side and squeeze on some lemon
- Fry up… 8 mins each side on a medium heat… turn up a little if you like it a little crisp.
- Serve up with some rice…
So that is going to wrap this up with this exceptional food nile perch recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
