Wonderful Okra In Oil: Bamieh Bil Zeit
Wonderful Okra In Oil: Bamieh Bil Zeit

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, wonderful okra in oil: bamieh bil zeit. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Wonderful Okra In Oil: Bamieh Bil Zeit is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Wonderful Okra In Oil: Bamieh Bil Zeit is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook wonderful okra in oil: bamieh bil zeit using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Wonderful Okra In Oil: Bamieh Bil Zeit:
  1. Make ready 1 kg okra, frozen
  2. Make ready 500 g tomatoes, peeled and diced
  3. Make ready 1 large onion, cut into thin wedges
  4. Make ready 2 teaspoons tomato paste
  5. Make ready 6 cloves garlic, crushed
  6. Take 2 tablespoons fresh coriander, chopped
  7. Get 1/4 cup olive oil
  8. Prepare 4 tablespoons lemon juice
  9. Prepare 1 tablespoon salt
Instructions to make Wonderful Okra In Oil: Bamieh Bil Zeit:
  1. In a skillet, fry the okra in 2 tablespoons of olive oil for about 10 min until they change in color.
  2. In a saucepan on medium fire, heat the remaining olive oil and add the onion, garlic, and coriander. Cook for 4-5 min then add in the okra.
  3. Dissolve the tomato paste in ½ cup of water then add it to the saucepan, along with the tomato dices and salt.
  4. Stir the ingredients and cover the pan. Cook on high heat for around 30 min or until the okra become soft.
  5. Let the okra cool then add the lemon juice. Serve with pita bread.

So that’s going to wrap it up with this exceptional food wonderful okra in oil: bamieh bil zeit recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!