Tex's Bird & Surf 🐔🐠
Tex's Bird & Surf 🐔🐠

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tex's bird & surf 🐔🐠. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Tex's Bird & Surf 🐔🐠 is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Tex's Bird & Surf 🐔🐠 is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tex's bird & surf 🐔🐠 using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tex's Bird & Surf 🐔🐠:
  1. Get 6-7 langoustine tails or prawns
  2. Make ready 2 chicken thighs (deboned)
  3. Prepare 1 egg (beaten)
  4. Get 1 portion lettuce
  5. Get 1 handful cherry tomatoes
  6. Make ready ⚪ ⚪ ⚪
  7. Take ✳ Breading ✳
  8. Take 1/4 cup flour
  9. Get 1/4 cup corn meal
  10. Get 1 tablespoon paprika
  11. Make ready 1 tablespoon dried thyme
  12. Make ready 2 teaspoons black pepper
  13. Make ready 2 teaspoons sea salt

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Instructions to make Tex's Bird & Surf 🐔🐠:
  1. Prep a little salad for plating
  3. Mix your breading and drop in to a bowl or dredging cup. Dredge the prawns or langoustine tails, then dip in the egg and dredge again. Repeat.
  4. Repeat the breading process with the chicken
  5. Deep fry the chicken at 180°C (355°F) for 5-6 minutes turning once. Add the prawns and cook for a further 2 minutes. Check the chicken to see if it's cooked. Juices should run clear when pierced with a skewer. If its cooked allow it to rest Remove the scampi and allow to rest and cool with the chicken for at least 10 minutes
  6. Plate the salad…
  7. Cook the chicken for another minute then drop in the prawns for another 30 seconds. Plate up the scampi first…
  8. Add the chicken…
  9. Serve with fries, salt and vinegar, and/or lemon juice

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