Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baileys nutty fudge. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Baileys Nutty Fudge is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Baileys Nutty Fudge is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook baileys nutty fudge using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baileys Nutty Fudge:
- Make ready 36 oz. (4 1/2 cups) white chocolate chips
- Prepare 1 (14 oz.) can sweetened condensed milk
- Make ready 1/2 cup Baileys Liqueur
- Make ready 1/2 cup rough chopped nuts, any variety (I used a mix)
Steps to make Baileys Nutty Fudge:
- Line an 8x8 baking dish with tin foil; coat lightly with cooking spray.
- In a large saucepan over medium low heat add white chocolate chips, sweetened condensed milk and Baileys.
- Continue to heat until completely melted stirring frequently.
- Add nuts and mix well to combine.
- Add mixture to 8x8 pan.
- Place in fridge for several hours or overnight to harden & form. Then turn out onto cutting board and remove tin foil.
- Cut into 4 equal squares. Cut each square into 16 pieces. You will have approximately 64 pieces.
- Enjoy!
So that’s going to wrap it up for this exceptional food baileys nutty fudge recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
