Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, hot & spicy garlic mango chutney. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Hot or HOT may refer to: Hot District, a district of Chiang Mai province, Thailand. Hot, Hot a sub-district of Hot District, Thailand. Tha Kham, also known as Hot, a town in Hot District, Chiang Mai province, Thailand.
Hot & Spicy Garlic Mango Chutney is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Hot & Spicy Garlic Mango Chutney is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hot & spicy garlic mango chutney using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hot & Spicy Garlic Mango Chutney:
- Prepare 1 tbsp salt
- Make ready Raw mango 1cup peeled and cut
- Prepare Garlic cloves 12 /15
- Make ready 1/2 cup Red chilli bottom
- Take Water as required
Instructions to make Hot & Spicy Garlic Mango Chutney:
- Soaked red chilli bottom in a hot water leaves 20 minutes.
- Take peeled and diced raw mango with garlic and red chilli bottom into food processor, add litter water and grind till smooth paste.
- After smooth paste add salt and again grind till all mix together. - Chutney is ready to use.☺
So that is going to wrap it up for this exceptional food hot & spicy garlic mango chutney recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
